Charcuterie by Jenny Workshops Holiday Themes

Wednesday, November 20th – Harvest Charcuterie, 5:30 PM – 8 PM
Thursday, December 12th – Christmas Charcuterie, 5:30 PM – 7:30 PM

Have you always wanted to build a creative charcuterie board? In this class, we will learn techniques for building an irresistible party tray filled with gourmet and artisan foods. Everyone will take home a keepsake Pineapple Kitchen Wooden Tray with their creations. Of course we will enjoy sampling all of the delicious foods and a glass or two of bubbly and non-alcoholic beverages. $75/pp Seating is limited to 20.
No Refunds. If cancellation is necessary, credit may be applied toward a future event.