Caymus Vineyards Wine Dinner

Join us for a remarkable five-course wine dinner featuring the legendary wines of Caymus Vineyards! Immerse yourself in an evening of unparalleled elegance as we showcase the exceptional craftsmanship and rich heritage of the Wagner family.
Indulge in a thoughtfully curated selection of Caymus wines, each meticulously paired with five exquisite courses crafted by our talented chefs. From the iconic Caymus Special Selection Cabernet to the captivating allure of Mer Soleil Chardonnay, every sip tells a story of passion, tradition, and the unparalleled terroir of Napa Valley.

Prepare to embark on a sensory journey that celebrates the artistry of winemaking and the timeless legacy of Caymus Vineyards.

Time: 7 pm
Location: PIER 22 Ballroom (2nd Floor)
Doors Open/Check-In: 6:45 pm
Tickets: $225 + tax & service fee

Reception
Emmolo Sparkling Wine #7
Smoked Salmon with Boursin Cheese and Pickled Red Onion
Brie and Pear Puff Pastry
Roasted Tomato and Ricotta Bruschetta

First Course
2022 Mer Soleil Chardonnay
Pan-Seared Sea Bass with Polenta and Caramelized Leeks

Second Course
2021 Caymus Napa Valley Cabernet Sauvignon
Pork Belly with Fingerling Hash, Baby Carrots and Cherry Gastrique

Third Course
2019 Caymus Special Selection Cabernet Sauvignon
Filet with White Asparagus, Fondant Potato, Cabernet Reduction and Garlic Oil

Fourth Course
2021 Conundrum Red
Chocolate Cheesecake with Cherry Sauce and Spicy Honey Crunch
GF – Gluten Friendly

Ticket and Seating Information
This event will feature a large community table in our ballroom, giving our speakers the ability to approach and interact one on one with our guests. Tickets are available per seat; simply enter the number of seats you would like and you will be seated together. Ticket availability is subject to change and more may be released based on demand. For questions or to request a table option not listed here, please email info@pier22.com.