Kitchen Kids Challenge/Basic Culinary Fall Course

We have created a way to build confidence and enthusiasm for cooking! Students will be broken into teams and challenged to cook a recipe with determined key ingredients. Students will learn basic kitchen skills of knife cutting, measurements, heating and baking times, food handling, kitchen safety and hygiene. Parents will be assigned as guest judges weekly to sample the prepared dishes and vote in different categories for the weekly winner. Students will dine on their prepared meal. Each young chef will receive a personalized chefs coat and recipe notebook. Final celebration party will include all parents.

No Refunds. Credit may be given for a future class or Pineapple Kitchen event.